WebEthylene activation of carotenoid biosynthesis by a novel transcription factor CsERF061. Kaijie Zhu; Quan Sun; Hongyan Chen; Xuehan Mei; Suwen Lu; Junli Ye; Lijun Chai; Qiang Xu; Xiuxin Deng; Journal of Experimental Botany. Published on 05 Feb 2024. 0 views XX downloads; XX citations; Citrus Reproductive Biology from Flowering to Fruiting ... WebThe findings decipher a novel regulatory network of carotenoid enhancement by CsERF061, induced by ethylene, which is useful for manipulating the carOTenoid accumulation in …
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WebJan 1, 2024 · Similarly, CsERF061 promotes the transcription of several key carotenogenesis genes through directly binding to their promoters, leading to increment of carotenoid accumulation (Zhu et al., 2024a). Since these results suggest a close link between the ERF TFs and carotenoid production, it is important to investigate the roles … WebElectrical connection - Socket. Connector: 1 x M12, straight; coding: A; Moulded body: PP; Locking: stainless steel (1.4404 / 316L); Contacts: gold-plated; Tightening torque: …
WebACF-801 Online Help. Element 6: Reason for Receiving Subsidized Child Care WebFeb 14, 2001 · A study was undertaken to differentiate citrus on the basis of a carotenoid profile obtained from the HPLC determination of 12 carotenoids found in saponified fresh juice. Mandarin, orange, and various hybrid varieties were analyzed to determine their carotenoid profiles. The resulting peak areas were analyzed using principal component …
WebCrocus sativus is a triploid sterile plant characterized by its long red stigmas, which produce and store significant quantities of carotenoid derivatives formed from the oxidative cleavage of beta-carotene and zeaxanthin. WebZhu, K., Sun, Q., Chen, H., Mei, X., Lu, S., Ye, J., … Deng, X. (2024). Ethylene activation of carotenoid biosynthesis by a novel transcription factor CsERF061.
WebFeb 5, 2024 · CsERF061 is a nucleus-localized transcriptional activator, which directly binds to the promoter of LCYb2 and activates its expression. Overexpression of CsERF061 in citrus calli and tomato fruits enhanced carotenoid accumulation by increasing the expression of key carotenoid pathway genes, and increased the number of chromoplasts needed to ...
WebOct 15, 2024 · Recently, the involvement of CsERF061 in activating carotenoid formation was reported in citrus (Zhu et al., 2024). In order to uncover the regulation of carotenoid metabolism of peach, three TFs, PpERF2, PpNAC71 and PpMADS1 belonging to the ERF, NAC and MADS-box family respectively, ... granth in hindiWeb华中农业大学园艺植物生物学教育部重点实验室 grant hill\u0027s wife illnessWebFeb 5, 2024 · CsERF061 activates the promoters of nine key carotenoid pathway genes, PSY1 (Phytoene synthase 1), PDS (Phytoene desaturase), CRTISO (Carotenoid … chip chip holdingsWebApr 1, 2024 · Ethylene activation of carotenoid biosynthesis by a novel transcription factor CsERF061. Zhu K, Sun Q, Chen H, Mei X, Lu S, Ye J, Chai L, Xu Q, Deng X. J Exp Bot, 72(8):3137-3154, 01 Apr 2024 Cited by: 2 articles PMID: 33543285. A Citrus Phosphate Starvation Response Factor CsPHL3 Negatively Regulates Carotenoid Metabolism. ... granth in hindi meaningWebDec 22, 2024 · In citrus calli and tomato fruits, the overexpression of CsERF061 increases carotenoid accumulation and promotes fruits growth through directly binding to the promoter of LCY-b2 . Although the … chip chip hooray cookie tagWebJul 6, 2024 · An R2R3-MYB transcriptional factor that directly regulates the transformation of α- and β-branch carotenoids was identified using Green Ougan (MT), a stay-green mutant of Citrus reticulata cv Suavissima and electrophoretic mobility shift assays and dual luciferase assays indicated that CrMYB68 can directly and negatively regulate CrBCH2 and … grant hill with the sunsWebSep 1, 2024 · Abstract. Carotenoids play vital roles in the coloration of plant tissues and organs, particularly fruits; however, the regulation of carotenoid metabolism in fruits during ripening is largely unknown. Here, we show that red light promotes fruit coloration by inducing accelerated degreening and carotenoid accumulation in kumquat fruits. chip-chip assay